Wednesday, December 19, 2007

I am stuffed...now where are those tarts?

Chef Larry did it again. Larry, his kitchen crew and the whole Aegis staff (almost) entertained and wowed the residents and families once again. Over 90 guests attended this fantastic Holiday Brunch last Saturday, December 15th.

The menu included bacon, sausage, French Toast, brochettas, chicken satay, quiche and roasted potatoes, pit ham, omelet bar, and tons of desserts.

Having been in this wonderful indsutry for quite a while and having been a part of dozens of events - I have never seen the turnout and support as I have seen at this community. The comments, accolades and overall happiness is unparralled. Way to go Larry!

A big thank you to all of the staff that made this event happen. Given I was out of town...I can't take any credit for another great turnout :)

Looking forward to our next event - Valentines Day Dinner with the Rat Pack!

Cheers ~

Brian

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